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Mary M's avatar

Just listened to the Saudi Arabia episode and was excited by the mention of dried limes as I just cooked with them for the first time. A friend recommended a recipe for a Persian herb stew but I had no idea where to find dried limes in my part of regional Australia. My friend ever yo posting some to me that he hadn’t used when making the dish himself. They were like a revelation adding an extra layer of flavour to the dish. I have enough left to make it once more.

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Margaret Allbee's avatar

I really enjoyed the article about paperweights! Reminds me of all the ones my grandma had. I used to stare at them in amazement when I was little. I also loved the article about haunted forests. Definitely creepy!! Now I'm ready for fall!!! Thanks for always putting together such neat stuff for us, Mel. Off to listen to the Saudi Arabia episode...

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